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  Market Overview The Sea Buckthorn Fruit Powder Market is gaining notable traction as consumers increasingly shift toward natural, nutrient-rich ingredients in functional foods, dietary supplements, and cosmetic formulations. Sea buckthorn fruit powder is valued for its high vitamin C content, antioxidants, omega fatty acids, and bioactive compounds, making it a popular choice for health-focused product development. Food manufacturers are incorporating it into smoothies, beverages, bakery products, and wellness blends, while the cosmetics industry uses it in skincare and anti-aging formulations. The global Sea Buckthorn Fruit Powder market size is predicted to grow from US$ 55.8 million in 2024 to US$ 82.5 million in 2030; it is expected to grow at a CAGR of 6.7% from 2024 to 2030. Rising awareness of immunity support and plant-based nutrition is further strengthening market demand. In addition, the growing trend of clean-label products is encouraging manufacturers to use min...