Polyphenols Market Size | Regional Outlook, Application Development Potential, Forecast -2027
Market Overview
Polyphenols are plant metabolites and
essential micronutrients required for the human body. The global polyphenol
market share is segmented on the basis of its types of flavonoids, phenolic
acids, stilbenes, lignans. Among these, the phenolic acids type is the leading
segment owing to its use for the treatment various diseases such as coronary
heart disease, stroke, and cancers. Phenolic acids are abundant in the diet and
readily absorbed through the walls of intestinal tract. The growing health
issues in the geriatric population and health awareness in the young generation
are the major drivers of the global polyphenol market. These acids exhibit
anti-bacterial properties and can easily permeate through the skin, which is
likely to drive their demand for the manufactuing of cosmetic & personal
care products. Flavonoids work as anti-oxidants and anti-inflammatory agents,
which are necessary for removal of carcinogens. Moreover, the consumption of
stilbenes and lignans are essential maintain the health of heart.
Market Segmentation
The global Polyphenol
Market Size is segmented on the basis of source,
type, application, and region.
On the basis of the source, the global
polyphenol market is segmented into fruits, vegetables, whole grains, nuts,
legumes, beverages, spices, and others.
The global market is segmented based on
type into flavonoids, phenolic acids, stilbenes, and lignans.
Based on the application, the global
polyphenol market is segmented into functional food & beverage, dietary
supplement, cosmetics, pharmaceuticals, and others.
Regional Analysis
The global Drink With Polyphenols
market size is segmented into five regions of Asia Pacific, North America,
Europe, Latin America, and the Middle East & Africa.
The Asia Pacific is the largest region
owing to the abundant availability of feedstock to produce polyphenols in the
region. The high consumption of the product in the pharmaceuticals and food
& beverage industries in Japan, India, and China is another driver of the
global market.
The North American market is the second
largest region in the global market on account of high penetration of the
product in the food & beverage and cosmetics industry coupled with the high
disposable income in the U.S. and Canada.
Europe is expected to showcase
significant growth due to the increasing health awareness and the benefits of
consumption of polyphenols.
Latin America is growing on the backdrop
of the changing food consumption habits and growing health awareness in this
region.
Competitive Analysis
Some of the manufacturers operating in
the global polyphenol market size are Naturex (France), Ajinomoto OmniChem N.V.
(Belgium), Indena S.p.A. (Italy), Frutarom (Israel), Diana Group (France), MB-
Holding GmbH & Co. KG (Germany), Guilin Layn Natural Ingredients Corp.
(China), Chr. Hansen Holding A/S (Denmark), DuPont Nutrition & Health
(Denmark), and Archer Daniels Midland Company (U.S.).
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